CONGRATULATIONS IU FOOD TECHNOLOGY STUDENTS FOR WINNING THIRD PRIZE OF SCIENTIFIC CONFERENCE FOR STUDENTS.
Congratulations to IUFT students winning the Third prize of the “Scientific Conference for Students 2022” with the project “PRODUCTION OF SOLUBLE INSTANT TEA FROM CASHEW APPLES (ANACARDIUM OCCIDENTALE L.) EXTRACT BY SPRAY DRYING TECHNIQUE.”
Group members include:
1. Châu Minh Thuận – FT K19
2. Chu Bảo Khuê – FT K19
3. Nguyễn Hải Vân – FT K19
In addition, IUFT students also actively participate in scientific research. Let’s take a look the moments when the students participated in the conference