Application Deadline: 17 March 2023 Program & Highlights: The Summer Research Program targets outstanding end-of-year 3 undergraduate students who are interested in pursuing research postgraduate […]
Online Sharing Day: ππππ πππ πππππππΌ πππππππΌπΏππΌππ ππΎππππΌπππππ πππππππ
Do you still have questions about the process to search and apply for postgraduate scholarships? Wanna know more about successful stories of scholarship hunters? IUFT […]
Congratulations to JAMCOP team for winning the second prize in βThe Student Innovation Contest – MASTERMIND 2022β
Congratulations to JAMCOP team (students of Food technology department) for winning the second prize in βThe Student Innovation Contest – MASTERMIND 2022β organized by International […]
Poster presentation for Top-up students from the Applied Biomedical Science Program by IU and UWE (UWE 4+0 Program)
Congratulations to the first Top-up students from the Applied Biomedical Science Program by IU and UWE (UWE 4+0 Program) who have successfully presented their Experimental […]
ππππππππππππππ ππππππππ: πππ πππππ ππ ππ π πππππππππππ?
On 07/03/2023, the sustainability talkshow βWho wants to be a billionaireβ organized by the Department of Food Technology – School of Biotechnology –Β International University […]
Solagron and Department of Food Technology – School of Biotechnology
On the morning of March 2, 2023, Department of Food Technology – School of Biotechnology, and Solagron Vietnam had a general discussion about cooperation opportunities […]
The Vingroup Scholarship Program for Oversea Study for Masterβs and Doctoral Degrees 2023-2024
The Vingroup Scholarship Program for Oversea Study for Masterβs and Doctoral Degrees 2023-2024Β is currently calling for applications. For 4 years starting from 2019, Vingroup has […]
Memorandum of Understanding between RIKEN Institute – Japan and International University-VNU.HCMC for promoting education and research in the field of Biotechnology
International University, Vietnam National University of Ho Chi Minh City has signed a Memorandum of Understanding (MOU) with Japan’s RIKEN Institute on promoting graduate training […]
NGUYEN GIANG YEN THO – GRADUATED VALEDICTORIAN OF FOOD TECHNOLOGY 2022
“When I know my abilities and capabilities and the limited time left. If I can review for that, I will be able to manage and […]
